Marp Holistic
24% 15%
protein fat

Freshly Prepared Lamb 25%, Sweet Potato, Lamb Meal 17%, Peas, Potato, Egg, Lamb Fat 4% (preserved with tocopherols and rosemary), Brewers Yeast, Lucerne, Lamb Gravy 2%, Minerals, Pea Fibre, Vitamins, Fructooligosacharides, Tomato, Lecithin, Taurine, Seaweed, Choline Chloride, Garlic, Rosehips, Peppermint, Parsley, Aniseed, Fenugreek

Analytical Constituents:
Crude Protein 24%
Crude Fats 15%
Crude Fibres 3,5%
Crude Ash 9%
Moisture 8,5%
Calcium 2,12%
Phosphorus 1,51%
Omega 3 1,13%
Omega 6 2,54%

Vitamin A (as retinyl acetate) 14,400 IU/kg
Vitamin D3 (as cholecalciferol) 2,100 IU/kg
Vitamin E 216 UI/kg
Biotin 150 mcg/kg
Ferrous Sulphate Monohydrate 160 mg/Kg (Iron 48mg/kg)
Zinc Sulphate Monohydrate 133 mg/kg (Zinc 48 mg/kg)
Manganous Sulphate Monohydrate 105 mg/kg (Manganese 34 mg/kg)
Cupric Sulphate Pentahydrate 58mg/kg (Copper 14mg/kg)
Calcium Iodate Anhydrous 1,58 mg/kg
Sodium Selenite 0,64mg/kg

The preservation of foods and raw materials are used only natural ingredients.

Metabolized Energy = 352Kcal/100g

Feeding guide
weight (kg)         Daily Feeding Amount (grams)
1-5                      20 – 80
5-10                    80 – 130
10 – 15               130 – 180
15 – 20               180 - 230
20 – 30               230 - 270
30 – 40               270 - 320
40+                     320+

The recommended feeding portions on the package is approximate only. Feeding portions may vary according to breed, age, activity level and temperament of your dog. Do not overfeed your dog because of his/her appetite and desire to eat.  Overfeeding is the most often reason of digestion malfunction. Your dog should eat ½ of the daily portion in the morning and ½ in the evening. Dog food can be eaten either dry or moistened. Do not leave moistened food in bowl longer than half an hour. Always have plenty of fresh water available.

For best before date, batch code and manufacturer`s registration number - see back of pack.


This website uses cookies. By using this site you, agree to the storage and use of cookies to evaluate the site's traffic and optimisation of marketing activities.More infoI agree